You know those moments when you need something sweet right now but don’t want to bake? These no-bake chocolate peanut butter bars are exactly that. They’re quick, easy, and totally irresistible. Best of all, they come together in minutes using ingredients you probably already have in your pantry.
The base is a simple mix of peanut butter, honey, and oats – chewy, nutty, and perfectly balanced. The oats add a lovely texture, while the honey gives natural sweetness without being too rich. It’s the kind of combination that makes every bite feel wholesome but still indulgent.
The magic happens when you pour that glossy dark chocolate layer on top. A little coconut oil keeps the chocolate silky smooth and helps it set beautifully once chilled. After just fifteen minutes in the fridge, you’re left with bars that slice cleanly and taste like a healthier version of your favorite peanut butter cups.
These are ideal for a quick afternoon treat, a lunchbox surprise, or even an energy boost before a workout. They store beautifully in the fridge, and you can easily make a double batch to have on hand all week. You’ll love how the chocolate melts just slightly when you take a bite, giving way to that soft, peanut buttery center.
If you’re making these vegan, just swap the honey for maple syrup and use dairy-free chocolate chips. Either way, they’re the perfect no-fuss treat that hits all the right notes – rich, sweet, and just a little salty. Trust me, one bite and you’ll be hooked.
No-Bake Chocolate Peanut Butter Bars
Equipment
- 9 x 9 inch baking tin
- Small Saucepan
- Parchment
Ingredients
- ½ cup peanut butter 125g
- ¼ cup honey or maple syrup 85g
- 1 cup rolled oats 90g
- ½ cup dark chocolate chips 85g
- 1 tbsp coconut oil 15ml
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